Epicerie L'épicurie

Our first delicatessen opened in Megève in 2013. It's with great pleasure that this second establishment, a meeting place for epicureans, now sees the light of day in the heart of Praz-sur-Arly. Over the years, we've made a point of offering you an ever more refined and exceptional selection, always on the lookout for the latest culinary trends. Every year, we set out to discover the best producers in order to satisfy your palates to the full, with the intention of always surprising you. Passion, know-how and French gastronomy remain our watchwords. Our aim is to provide you with a healthy and refined diet, avoiding any product that could harm your conscience. Organic and gluten-free are welcome! Marion and Anthony, our grocery duo, will be happy to provide you with the best service and advice to ensure an explosive marriage of flavors! From Savoyard fondue to blanquette de veau lovingly cooked on site by our chef Antoine, from Prunier caviar to Byzance salmon, from a Domaine Ente Burgundy to a Ruinart Rosé, let your taste buds go wild! Stroll down our aisles to discover the latest tea from Mariage et frères, which you can mix with the sweetness of a Ferber tartine. Enjoy a simple aperitif with friends: a platter of local cheeses, truffle sausages and a few Torres chips are sure to surprise your guests. And for your Sunday lunchtime family get-togethers, think of the delicious Bresse roast chicken prepared and cooked daily by us. It's all there to satisfy your cravings! See you soon